Uogashi Karashi Takana 500G
INGREDIENTS:BROAD LEAF MUSTARD,GLUCOSE SYRUP,SALT,SOY OIL,FISH SAUCE(ANCHOVY,SALT),SESAME OIL,CHILLI PEPPER,WATER,SESAME,HYDROLYSED SOYPROTEIN,FLAVOUR ENHANCER(621),ACIDITY REGULATOR(262),THICKENER(1422),ACIDITY REGULATOR(270),FLAVOUR ENHANCER(631,627),ACIDITY REGULATOR(330),COLOUR(100).